The 2018 Eating Insects Athens Conference will build on the momentum of Eating Insects Detroit (2016) by bringing together experts and leaders in edible insects from industry, government, and academia. This three day conference will include exciting presentations on research and industry progress, an expo, as well opportunities for networking, collaborating, and tasting a wide range of edible insects.
Brooklyn Bugs is very pleased to be working with award winning fiction writer Alexander Weinstein--author of Children of the New World. This fascinating dinner will feature new written pieces that will be paired with an edible insect dish. Join us for this fun, whimsical, and delicious night of entertainment.
Join Brooklyn Bugs as they give an introduction to edible insects and explore humans’ relationship with food, and why children may be the answer to the future of food! Chef Joseph Yoon will also demo and share samples of edible insect dishes featuring a wide range of insects from ants and mealworms, to crickets and grasshoppers!
East meets West— coasts, that is— as Brooklyn’s top bug chef, Joseph Yoon, shares the stage with Seattle’s favorite entomophage, David George Gordon (and frequent guest to the Bug Fair stage). Together, they’ll prove that there’s more than one way to skin a cat(erpillar) as they prepare an assortment of six- and eight-legged treats, serving them to the crowd both during and after their show.
The Battery is pleased to welcome Brooklyn Bugs for their debut in San Francisco for a hands-on, delicious presentation of edible insects. Nine delicious bites of food will be offered for each guest along with a special bug cocktail, as Chef Joseph Yoon gives a presentation on why this is not the newest food trend, but a movement that the UN endorsed in their FAO (Food and Agriculture Organization) Report in 2013.
We are very excited to host the New York Entomological Society's monthly meeting with a fun night of edible insects, insect cocktails, and presentations. The menu will feature ten unique and delicious dishes that is sure to have everyone buzzin' with excitement.
Join New York Adventure Club and Chef Joseph Yoon of Brooklyn Bugs on April Fool's Eve (Sat, March 31st) for the 1st Annual Bugapalooza at Ripley’s Believe It Or Not! Odditorium, a culinary event dedicated to helping introduce people to the world of edible bugs!
We are honored to participate at the Small Plates Big Hearts Gala to support the Food and Finance High School - NYC's only culinary high school. Please join host Chef Tom Colicchio to sample from some of NYC's finest chefs and restaurants while celebrating this year's theme of INNOVATION.
Greetings and welcome to the fun and delicious world of Brooklyn Bugs! After hosting numerous sold out events in Brooklyn, we are thrilled to make our debut in Manhattan with our wonderful partners at Ms. Yoo on Tue, Feb 20th featuring a ten course edible insect menu!