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Gastronauts - Bugganaal (sold out)

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Jan 22

Ten Course Tasting Menu

 TEN COURSE TASTING MENU

Chinicuiles - dragon fruit

Roasted Manduca Sexta - wasabi sauce

Chapulines - roasted potato - creme fraiche - jalapeño

Cricket Fritters - corn, celery, red onions - spicy aioli

Mealworm - veggie scallion pancakes - ginger soy sauce

Torched Manchurian Scorpion - lotus chip - cucumbers

Black Ants - roasted beets - cucumbers - chili ponzu vinaigrette

Chapulines - cellophane noodles, crimini mushrooms, spinach, peppers 

Vespula Flaviceps - spicy rice cakes - haricots vert 

Palm Weevils - chocolate mousse - berries - sweet wontons

Earlier Event: December 6
Brooklyn Bugs - Nashville Debut at Rise
Later Event: February 8
Montana State University Residency